Steps to Make Favorite French Onion Soup Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy French Onion Soup Casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from French Onion Soup Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Onion Soup Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French Onion Soup Casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French Onion Soup Casserole estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have French Onion Soup Casserole using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make French Onion Soup Casserole:

1. 5 Yellow Onions
2. 1/2 stick of butter
3. 1 cup White wine
4. 2 clove Fresh garlic
5. 1/2 can Soup can of milk
6. 1 can Cream of Mushroom soup
7. 1 loaf French bread
8. 1/2 lb Swiss cheese
9. 2 tsp Soy sauce
10. 2 dash worcestershire sauce

Steps to make to make French Onion Soup Casserole

1. Slice onions and mince your garlic. Add onions and garlic to a large pan with 1/2 stick of butter. Cook with lid on medium heat. When the onions begin to soften add your wine. After cooking the onions for about 20 minutes remove the lid so that the wine will evaporate.
2. Once the onions are finished pour them into a 9x13" casserole dish. Mix the cream of chicken soup, milk, soy sauce and worcestershire sauce in a large bowl and whisk until smooth. Pour mixture evenly over the onions.
3. Slice your Swiss cheese and layer on top of the casserole until covered. Slice the French bread and layer on top of the cheese. Bake at 350°F for 30 minutes or until light brown. Let cool for 5 minutes and enjoy!

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week French Onion Soup Casserole. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!