Simple Way to Make Speedy French beans, spring onions,potato sabji

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Favorite French beans, spring onions,potato sabji. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from French beans, spring onions,potato sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French beans, spring onions,potato sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make French beans, spring onions,potato sabji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook French beans, spring onions,potato sabji estimated approx 0-30 mins.
To begin with this particular recipe, we have to prepare a few components. You can have French beans, spring onions,potato sabji using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make French beans, spring onions,potato sabji:
- 200grm french beans cut into pieces & boil
- 2 boiled potatoes cut into pieces.
- 1 chopped tomato
- 1 Cup chopped spring onion(only green)
- 1 tsp Oil.
- 1 tsp jeera
- 1 tsp sesame
- 1/4 tsp haldi,
- 1/2 tsp mirchi powder,
- as per taste salt
Instructions to make to make French beans, spring onions,potato sabji
- In pan add oil, jeera, sesame
- Add spring onions & cook 5 minutes.Add french beans, tomato.cook 5-6 minutes.
- Add potatoes, haldi, mirchi, powder, salt.Cook 5 minutes.
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