Recipe of Perfect French Apple Cake

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Award-winning French Apple Cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from French Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook French Apple Cake using 13 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make French Apple Cake:
- Cake
- 120 g self rising flour
- 80 g caster sugar
- 2 eggs
- 60 g olive oil
- 100 g milk
- 1/3 cup Raisins
- 2 apples, diced
- Frosting
- 80 g butter, melted
- 100 g sugar
- 1 egg
- 1 lemon zest
Steps to make to make French Apple Cake
- Mix well self-rising flour, sugar, eggs, olive oil and milk in a mixture bowl. Place the paper baking in the mold. Then pour the batter in. Put raisins and apple on top. Preheat the oven at 180 C, baking for 30 mins.
- Meanwhile mix well egg, sugar and melted butter in the mixture bowl. Then add the lemon zest.
- Remove baked cake from the oven. Pour the mixture frosting over the baked cake, spread well. Bake for another 15 mins or till it done. Take it out leave it cool. Place a cooling plate on top and flip over. Serve with ice cream 😋😋😋
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade French Apple Cake. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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