Steps to Make Quick meat ball sub casserole

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning meat ball sub casserole. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from meat ball sub casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare meat ball sub casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have meat ball sub casserole using 10 ingredients and 5 steps. Here is how you cook it.

Because some people don't like the bread or mayo I am going to try using pasta mixed with cream cheese and Italian herbs and top with meatballs, onion, sauce mixture and cheese and serve bread on the side.

Ingredients and spices that need to be Prepare to make meat ball sub casserole:

1. 1 packages 8 oz cream cheese softened
2. 1 tsp Italian seasoning
3. 1/2 cup real mayo
4. 1 loaf 15 oz french bread cut into 1/2 inch slices about 40 slices
5. 2 cup mozzarella chesse shredded
6. 1 32 oz jar marinara sauce
7. 1 clove garlic minced
8. 1 cup water
9. 32 bag of frozen meat balls thawed
10. 1/4 cup chopped onion

Instructions to make to make meat ball sub casserole

1. pre heat oven to 350°
2. mix mayo, cream cheese, and Italian seasoning all together and spread over bread slices and place in a 13 * 9 inch baking dish and stack bread evenly and top with 1/2 cup cheese and onion
3. mix marinara sauce with water and garlic and add meat balls
4. place mixture over bread slices and top with the rest of the cheese
5. bake for 35 minutes

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite meat ball sub casserole. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!