Recipe of Perfect Lady Bug Crostini Snacks

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Lady Bug Crostini Snacks. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Lady Bug Crostini Snacks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lady Bug Crostini Snacks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Lady Bug Crostini Snacks using 7 ingredients and 12 steps. Here is how you can achieve it.
So cute and fun to make! :-) The kidos should have fun making and eating these, I know I did! lol :hungry
Ingredients and spices that need to be Take to make Lady Bug Crostini Snacks:
- 1/4 cup fresh baby spinach leaves
- 1/2 cup cherry tomatoes
- 1/4 cup medium or large pitted black olives
- 4 oz cream cheese
- 3 cilantro stems (leaves removed) or small slivers of green onion for the bug antennas
- 1/2 loaf small french bread, sliced thinly or crostini bread already sliced from your local deli.
- 1 olive oil
Instructions to make to make Lady Bug Crostini Snacks
- Preheat your oven to 400°.
- On a foil lined baking sheet, spread out crostini slices and drizzle with olive oil.
- Bake for 5 to 8 minutes until bread is toasted and slightly browned. Remove from oven and cool.
- Meanwhile, take cherry tomatoes and slice in half lengthwise.
- Cut a "V" at the bottom of each cherry tomato to resemble lady bug wings.
- Take each olive and slice in half lengthwise, then in half again.This part you will be using for your lady bug head.
- Spread each crostini bread with some cream cheese and add 2 or 3 spinach leaves on top.
- Add 1 cherry tomato lady bug body and half of an olive for a head.
- Take your cilantro stalks and remove all the leaves from it. Cut the stalks about 1" long. Place under the ladybug head to resemble the antenna.
- Next, cut an olive into really small pieces. Use these pieces to dot the cherry tomato or the ladybugs back with her dots.
- Lastly, take a bit of cream cheese and put it into a piping bag or a ziplock bag with the corner tip cut off. Dot eyes for your ladybug onto the olive head. Walla! You have edible ladybugs!
- **Recipe courtesy of Funny Food Recipes**
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So that is going to wrap this up with this exceptional food Recipe of Award-winning Lady Bug Crostini Snacks. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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