Steps to Make Speedy Vanilla French Toast

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Quick Vanilla French Toast. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vanilla French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vanilla French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Vanilla French Toast using 12 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Vanilla French Toast:

1. 4 eggs, lightly beaten
2. 1 cup half and half or milk
3. 2 tbsp sugar
4. 1 tsp vanilla
5. 1 tsp cinnamon
6. 1/4 tsp nutmeg
7. 8 slice dry white or whole wheat bread
8. 2 tbsp butter or vegetable oil
9. 1 butter
10. 1 Maple syrup
11. 1 Banana slices
12. 1 Ground cinnamon

Instructions to make to make Vanilla French Toast

1. In a bowl, beat together eggs, milk, sugar, vanilla, cinnamon and nutmeg. Dip bead slices into egg mixture, coating both sides.
2. Preheat oven to 200°F. Place a plate or platter in oven. In a 12 inch skillet other griddle, melt 1 tablespoon of the butter over medium sink and spread over cooking surface. Add half the bread slices and cook for 4-6 minutes or until golden turning once. Transfer slices to oven to keep warm. Repeat with the remaining butter and bread. Serve with additional butter, maple syrup and banana slices. Sprinkle with cinnamon.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Vanilla French Toast. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!