How to Prepare Homemade French Toast

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Any-night-of-the-week French Toast. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French Toast is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French Toast estimated approx 20 mins.

To get started with this recipe, we have to prepare a few components. You can cook French Toast using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make French Toast:

1. 1/4 cup all-purpose flour
2. 1 cup milk
3. 1 pinch salt
4. 3 eggs
5. 1/2 tsp ground cinnamon
6. 1 tsp vanilla extract
7. 1 tbsp sugar
8. 12 slice bread

Steps to make to make French Toast

1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
2. Heat a lightly oiled griddle or frying pan over medium heat.
3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Super Quick Homemade French Toast. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!