Step-by-Step Guide to Prepare Favorite Asparagus Stuffed Ham Rolls

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Award-winning Asparagus Stuffed Ham Rolls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Asparagus Stuffed Ham Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asparagus Stuffed Ham Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asparagus Stuffed Ham Rolls is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Asparagus Stuffed Ham Rolls using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Asparagus Stuffed Ham Rolls:

1. 1/4 cup Mayo
2. 1/2 tsp Mustard
3. 16 Asparagus Spears
4. 1 as needed French Dressing
5. 16 slice Thin Smoked Ham

Steps to make to make Asparagus Stuffed Ham Rolls

1. In a cup combine the dressing and mustard and chill.
2. Place the asparagus in shallow bowl and spoon enough French dressing over to cover. Cover and chill for 4 hours.
3. Lay the smoked ham on a work surface and spread an even layer of the salad dressing-mustard mixture on each slice. Lay an asparagus spear on each slice of ham and roll into a tight roll. Chill for 1 hour before serving.
4. Serve the rolls with the mustard dressing on the side.

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So that's going to wrap this up for this special food Recipe of Quick Asparagus Stuffed Ham Rolls. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!