Step-by-Step Guide to Make Perfect Pecan French toast

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, How to Make Super Quick Homemade Pecan French toast. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pecan French toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pecan French toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pecan French toast is Makes 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pecan French toast estimated approx Prep: 10 minutes. + chilling bake: 20 minutes..

To get started with this particular recipe, we must prepare a few ingredients. You can have Pecan French toast using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pecan French toast:

1. 4 egg
2. 2/3 cup orange juice
3. 1/3 cup 2% milk
4. 1/4 cup sugar
5. 1 tablespoons grated orange peel
6. 1/2 teaspoon vanilla extract
7. 1/4 teaspoon ground nutmeg
8. 6 slices ltalian bread (1 inch thick)
9. 1/3 cup butter, melted
10. 3/4 cup chopped pecans maple syrup

Instructions to make to make Pecan French toast

1. In a small bowl, whisk the first seven ingredients. Place bread in a 13-in. X 9-in. Dish; pour egg mixture over the top. Cover and refrigerate overnight, turning slices once.
2. Pour butter. Into a 15-in. X 10-in. 1-in. Baking pan; top with bread. Sprinkle with pecans. Bake at 400F. For 20-25 minutes or until golden brown. Serve warm syrup.

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